Allergy Awareness
Some dishes may contain nut and dairy product. Please ask our staff before placing order.
Some dishes may contain nut and dairy product. Please ask our staff before placing order.
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Chutney
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Lean mince lamb gently spiced and shallow grilled in clay oven. | |||
Mince lamb gently spiced and shallow fried with fresh coriander. | |||
wrapped in an omelette | |||
Tikka (St)
Cubed off the bone tender pieces of chicken marinated in tandoori spices, freshly beaten yoghurt with a touch of tamarind & charcoal-grilled to perfection for a marvellous flavour | |||
Spring chicken marinated in herbs, selected spices & cooked in the tandoori | |||
Small sea prawns stir-fried in a Goan style with finely chopped spring onions & tomatoes in medium spices served with homemade bread fried in clarified butter garnished with a slice of lemon | |||
Small sea king prawns stir-fried in a Goan style with finely chopped spring onions & tomatoes in medium spices served with homemade bread fried in clarified butter garnished with a slice of lemon | |||
Prime spring lamb chops marinated in herbs and spices and almonds cooked in the Tandoori oven | |||
A touch of chefs garlic marination | |||
Fine diced tender pieces of chicken & spinach, cooked in herbs & spices serve with a deep fried crispy unleavened bread. | |||
Fresh baby prawns topped with fresh salad & luxury prawn cocktail sauce. | |||
Minced lamb steamed on herbs & spices, fresh coriander & wrapped with light pastry, crispy fried. | |||
Succulent diced pieces of pan-grilled chicken, laced with cardamom & garlic, blended together with Indian-style batter, deep fried | |||
Chunks of meat delicately prepared to a fiery taste with a dry consistency to madras strength. | |||
Diced tender pieces of chicken breasts gently simmered in chaat sauce, wrapped in puri bread | |||
Bangladesh fresh water fish beautifully covered & battered in a traditional marination cooked & deep fried | |||
Lean mince lamb gently spiced & shallow grilled in clay oven with cheese. | |||
Grilled peppers with a filling of spicy mince lamb & chickpeas. | |||
An appetising range of full flavoured sheek kebab, chicken tikka, lamb tikka & onion bhaji | |||
2 Chicken tikka, 2 Lamb tikka, 2 Onion bhaji, 2 sheek kebab, 2 Lamb chops, 2 garlic chicken on hot sizzling platter. |
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Cubed Indian cheese | |||
Onion bhaji, mushroom pakora, vegetable samosa | |||
Indian cheese lightly coated in gram flour batter & deep fried | |||
Potatoes & chick pees cooked with special herbs & special served on a deep fried crispy unleavened bread | |||
Grilled peppers with a filling of lightly spiced vegetables | |||
Spiced mix vegetables cooked with special herbs & spices served on a deep fried crispy unleavened bread | |||
Fresh mushrooms cooked in special herbs & spices with freshly chopped garlic served on a deep fried crispy unleavened bread | |||
Triangular crispy deep fried pastry with vegetable filling | |||
Spiced round deep fried onion fritter (Contains egg) |
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Chicken Tikka Main
Price: £ 11.90
Juicy pieces of chicken breast, off the bone, marinated in herbs & spices, charcoal grilled to perfection | |||
Lamb Tikka Main
Price: £ 12.90
Shanks of tender lamb, marinated in homemade yoghurt & slightly hot tandoori spices, cooked in the clay oven | |||
Tandoori Mixed Grill
Price: £ 14.95
Selection of tandoori specialities. An imaginative & delightful mixed grill lamb chops, chicken tikka, lamb tikka, tandoori chicken, seek kebab, garlic chicken & king prawn | |||
Tandoori King Prawn
Price: £ 14.95
Giant king prawns marinated & chargrilled | |||
Garlic Chicken Main
Price: £ 11.90
Succulent pieces of chicken breast marinated in a special garlic sauce | |||
Tandoori Half Chicken
Price: £ 10.95
Spring chicken marinated in herbs & spices & baked in the tandoori oven | |||
Tandoori Full Chicken
Price: £ 16.95
Spring chicken marinated in herbs & spices & baked in the tandoori oven | |||
Chicken Tikka Shashlik
Price: £ 12.95
Chicken tikka with tomato, peppers & onions served in a sizzler | |||
Lamb Tikka Shashlik
Price: £ 13.95
Lamb tikka with tomato, peppers & onions served in a sizzler | |||
Lamb Chops Main
Price: £ 15.95
Succulent marinated Lamb Chops in chef's special recipe (highly recommended) | |||
Tandoori King Prawn Shaslik
Price: £ 16.95
Giant king prawn marinated and charcoal grilled with tomatoes and peppers. Served on a sizzling |
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Tikka Masala
The famous tikka masala, founding most Indian restaurants. Mild in taste prepared with Eastern spice special fenugreek & masala sauce, almond & coconut powder. (Mild) | |||
Succulent pieces of chicken marinated with homemade yoghurt & charcoal grilled gently cooked with cheese & mild cream, almond & coconut powder. Mild | |||
A traditional dish cooked with fried minced lamb & grilled off the bone tandoori chicken in a spicy thick curry sauce. | |||
Tikka Pasanda
Cooked in a purified Indian butter, ground almond & sugar mild spices & a dash of cream to give a sweet flavour & red wine. | |||
Nepalese (New)
Cube of chicken or lamb cooked in an exotic mix of spices, red & green peppers, tomatoes, green chillies & special Nepalese chilli sauce (a highly recommended dish). Hot | |||
Tender pieces of chicken tikka cooked with a balti sauce containing our own herbs & spices with a greater use of garlic & green chillies resulting in a dish of dry consistency. Hot | |||
This is another of our signature dishes which is medium to hot, it's unique preparation consists of diced chunky onions, sliced red capsicums, peppers, garlic, ginger plum tomatoes, fenugreek & ground spices all of which creates a rich consisting. Garnished with Brandy and is one of the finest dishes on our menu (highly recommended). Hot | |||
This dish is unique in taste and preparation, breast of tandoori chicken is initially prepared in the clay oven, while the base curry takes it's form with minced lamb spices, crispy onions, sultanas & sliced almonds all of which gives this dish it distinctive flavors the curry sauce & the chicken breast are expertly combined by our chefs. Medium | |||
Boneless spring chicken marinated in lightly yoghurt with herbs & spices & then cooked in the tandoor, this is then added to a unique aromatic curry sauce along with meatballs (kofta) & cheese, an unique & individual dish very popular. Mild | |||
Naga
Highly Recommended to hot curry lovers. Prepared with various Fresh spices and Chilis and a touch of the chef's Special naga Sauce(VERY HOT) | |||
Achari
Chicken or lamb Tikka Cooked with a number of mixed pickles, Tomatoes, Garlic and selected spices to create a hot and spicy dish. | |||
Cooked in special cream based sauce and honey topped with roasted nuts | |||
A smooth mild dish with chunks of mango tossed in a butter ghee. | |||
Immersed overnight together with mustard seeds, onions, peppers & tomatoes, grilled & gently cooked Goan-style | |||
Cooked with marinated chicken & peeled plum tomatoes, fresh green chillies & fried garlic in a special sauce. The dish is prepared to an authentic texture & taste | |||
Boneless tandoori chicken cooked in a creamy, buttery sauce, onions, cream & a touch of tomato paste to give a slightly sweet buttery & creamy flavour | |||
This dish is cooked with a mixture of chicken tikka, lamb tikka, tandoori chicken, prawns & mushrooms. Prepared with thick curry sauce, fresh fried garlic, onion, green peppers & medium spices. Please mention how hot you would like the dish. | |||
Tandoori chicken off the bone cooked in yoghurt, garden mint with selected spices. Medium strength | |||
Afghan
Cubes of chicken or lamb stir fried with fresh green chillies, ginger, garlic and onions. Also fresh Red and green peppers cooked with chef's special sauce. (Highly recommended) | |||
Chicken Tikka, Lamb Tikka, Garlic Chicken & Lamb Chop specially prepared with the finest herbs & spices, of medium strength. Garnished with tomatoes & briskly fried onions. | |||
Tandoori marinated Chicken pieces, green pepper, onions & tomato cooked together in the tandoor. It is then transferred to pan to cook with a special sauce making this exquisite korai dish. garnished with coriander. | |||
Shatkora
It's unique preparation consists of fine onions, sliced red peppers, garlic, ginger & ground spice to create this special dish. Cooked with Bangladeshi vegetables & finished with a touch of butter for a med hot dish. | |||
Exotic Paneer curry is prepared with tomato, onion sauce which is prepared with cream and cashew paste then spiced with whole dry spices and ginger and garlic paste. | |||
Tender grilled lamb chops cooked in spicy sauce cooked with yellow lentils, green chillies, garlic, ginger, coriander and ground spices lending it a rich in consistency. A fairly hot dish. | |||
A very special dish cooked with chicken tikka, big chunks of onions, peppers, mango chutney & tamarind sauce to give hot, sweet & sour taste. Garnished with fried onions. | |||
A classic Rajastani dish with delightful combination of diced chicken with roasted black chillies, mince lamb cooked with chef spicy sauce. Finished with slices of egg & coriander. | |||
Balti Shan
Chicken or lamb tikka marinated & cooked in our tandoor. It is then transferred to a pan & combined with our balti sauce containing our own herbs & spices. Finished with fresh green chillies & coriander |
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Korma
A very mild, sweet, creamy dish cooked with coconut. May contain nuts | |||
Pathia
Slightly hot, cooked with shredded onions, tomatoes & fresh lemon juice | |||
Malaya
Cooked with banana & mild spices | |||
Bhuna
Medum hot with gravy sauce, well spiced with fresh herbs | |||
Rogan Josh
Medium hot with a thick sauce, pan-grilled tomatoes with fenugreek & fresh coriander | |||
Jalfrezi
Sautéed dish cooked with onions, garlic, ginger, green peppers & fresh green chillies. (Hot) | |||
Khorai
(Medium to hot) Specially prepared with tomatoes, onions, green peppers, coriander & herbs | |||
Phaal
A spicy grilled South Indian curry made with chillies and ginger (Hot) | |||
Dansak
Sweet & sour, slightly hot, cooked with pink lentils | |||
Samber
(Hot & sour) An authentic Indian dish from the Himalayan region | |||
Madras
A South Indian version of curry dishes prepared to a fairly hot strength | |||
Vindaloo
A hot fiery dish cooked in a very chilli sauce | |||
Chilli Mossala
Touch of masala sauce, onions, green chillies & spices to give a slightly hot taste. (Hot) | |||
Saag
Medium dish cooked with fresh spinach | |||
Balti
(Medium) A delicious dish prepared with balti sauce. Cooked with onions, green peppers & spices. These dishes have an unforgettable taste & will tingle your taste buds. | |||
Dopiaza
Medium hot cooked in medium spices with cubed onions & green peppers with a thick sauce, garnished with fresh coriander |
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Chicken, Lamb, Prawn | |||
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Exotic fish marinated in various spices & shallow fried, served with a spicy prawn sauce. An exquisite fish dish. | |||
Cooked with green pepper, onions & tomatoes. An exquisite Bengal dish. May contain nuts | |||
Fillets of sea-bass lightly spiced, fried in olive oil and then transferred to pan there it is cooked with an abundance of onions, tomatoes, garlic, ginger, fresh herbs. Served with roasted vegetables. (May contain bones) | |||
Prawn cooked with a blend of spices, green peppers, onions & chillies, to a fairly hot strength | |||
King prawns stir-fried in an exotic mix of spices with capsicum, spring onions, green chillies, fresh ginger, soya sauce, tabasco sauce, chilli sauce and garnished with fresh coriander. | |||
Tandoori cooked on shell with a blend of spices, green peppers, onions & chillies in a fairly hot strength | |||
Served with a choice of boiled rice, pilau rice or any naan | |||
Boneless fillet of Bangali bual fish.lightly spiced, fried in olive oil then moved to a flat pan and cooked with a abundance of onions, tomatoes, garlic, ginger with chillies & fresh herbs. The choice of the ingredients lends the exquisite dish an earthy, robust & rich flavour. |
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Tiny salmon pink lentils gently tempered with turmeric & clarified Indian butter, garnished with fresh fried garlic, cumin & mustard seed | |||
Spanish leaf steamed together with garlic & aniseed, stir-fried with sliced onions. Garnished with fresh coriander | |||
Sliced aubergines gently pan-fried, cooked with garlic & medium spices | |||
Spicy fried green okra, cooked with onions & tomatoes | |||
Indian cottage cheese with peas. | |||
Indian cottage cheese with spinach | |||
An assortment of mixed vegetables, cooked Bombay-style | |||
Small chick peas cooked in lemon juice & tamarind sauce | |||
Steamed potatoes & cauliflower, stir-fried, in aromatic spices sauce | |||
Spinach & Potatos | |||
Steamed potatoes cooked Mumbai-style with fresh herbs & garlic | |||
Please write down the name of your preferred curry sauce. |
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Steamed white basmati rice | |||
Fragrantly cooked rice given an aromatic appeal with the addition of cinnamon, cloves, cassia leaf & aniseed | |||
Stir-fried ghee rice lightly flavoured with fresh lemon | |||
Stir fried basmati rice cooked with spinach and spices | |||
Stir fried basmati rice cooked with spices & egg | |||
Stir fried basmasti rice cooked with garlic & spices | |||
Mixed vegetables stir-fried with ghee & rice | |||
Mushrooms stir-fried with ghee & rice | |||
Stir-fried basmati rice with dried fruits & scrambled egg | |||
Stir-fried basmati rice with onions & ghee | |||
Stir fried basmati rice cooked with mince lamb and spices | |||
Stir fried basmati rice cooked with coconut |
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